
A spread to share
At The Vinoy Resort, St. Petersburg
Local seafood and old-Florida cooking with a modern touch, served indoors or out on the patio over the marina.
At any time of day, Paul’s Landing is made for indulging in the simple pleasures of good conversation, great food and drinks, and picturesque marina views, either indoors or on our outdoor patio.
Expertly prepared local seafood dishes showcase genuine old-Florida flavors infused with a modern sensibility.
Part of The Vinoy Resort & Golf Club, Autograph Collection, celebrating its 100th year.

Breakfast, lunch and dinner, seven days a week, with a full-service bar.
Oysters, grouper, lobster rolls and Tampa Bay biscuits, made with a modern touch.
Open to resort guests and the public. Walk-ins are always welcome, or book a table ahead.
A few plates from the kitchen, served through the day. The full breakfast and all-day menus are a click away.

A spread to share

Blood orange grouper

The Landing Burger

South Florida fish tacos
That view of the marina? Absolutely breathtaking. It felt like a total getaway right in the heart of St. Pete.
The water views were beautiful. The lobster roll and Tampa Bay biscuits were amazing, and the drinks were just as good.
The espresso martini was excellent, the bartenders were attentive, and the Landing Burger was cooked perfectly and very juicy.
The burrata strawberry salad was delicious, as was the lobster roll with fries. I’m also a fan of the cocktails.
Service was great and the food was delicious. The lobster roll and sweet potato wedges are a must. Don’t skip the biscuits!
Paul’s Landing sits at the water’s edge at The Vinoy Resort, a short walk from downtown St. Petersburg.
Breakfast is served 7:30 AM to 11:00 AM every day.
Walk-ins are always welcome. We’re open to resort guests and the public.
